Area Served: County, Neighborhood, Regional, Rural

Population Served: Children, Disabled, Families, Formerly Incarcerated, Homeless, Immigrants, LGBT, Men, People of color, Pregnant Women, Seniors, Unemployed, Women, Low-income, Youth, Veteran, Refugees, Infant, Health Conditions (Cancer/HIV)

Areas of Interest: Best practices and model programs, Capacity Building, Dismantling Racism, Environmental / Climate Justice, Food Security, Funding Resources, Networking with other organizations, Program Profiles, Research / information about food security and anti-hunger

Healthy Foods: Distributes fresh fruits and vegetables, Sources fresh food from local/regional farms, Nutrition education, cooking or shopping classes, Growing food or garden education, Community food hub, Medically tailored meals or food boxes, Hosts healthy community meals, Nutrition Education

Food is Medicine: Provides medically tailored meals/ Groceries, Partners with healthcare clinic providers, Nutrition counseling and education

Government Programs: TEFAP (The Emergency Food Assistance Program), SFSP (Summer Food Service Program)

Non-food services: Shelter/shelter referral, Job Assistance, Housing rental assistance, Non-food emergency assistance, Clothing, School supplies, Transportation (gas voucher, public transportation assistance), Seasonal Services

Advocacy: Advocacy education for client advocacy, Advocacy education for donors

Languages: Spanish

Client Center: Client Choice Food Pantry, Client Volunteer, Client Board Members

Infant Care: Formula/Baby Food, Diapers, Clothing, Furniture, Counseling for First Time Parents, Personal Hygiene Items